Glycerol-induced hyperhydration does not provide cardiovascular or thermoregulatory benefit during prolonged exercise
(Glyzerolinduzierte Hyperhydration bewirkt keinen kardiovaskulären oder thermoregulatorischen Vorteil während Dauerbelastung)
The effects of glycerol-induced hyperhydration on prolonged, varied-intensity cycle ergometry were examined.
Trained male cyclists (N = 8) completed two identical trials of alternating moderate and high intensity intervals for 106 min. The exercise temperature was a neutral 24 degrees Celsius. Ss were given either orange juice followed by water, or orange-juice flavored glycerol followed by water.
Despite the additional fluid available, there were no differences in total sweat loss, tympanic or chest-skin temperatures, or heart rate.
Implication. No cardiovascular or thermoregulatory benefits occur from glycerol and water ingestion when exercising in a thermoneutral environment despite glycerol's demonstrated capacity for fluid retention.
© Copyright 1997 Medicine & Science in Sports & Exercise. Lippincott Williams & Wilkins. Alle Rechte vorbehalten.
| Schlagworte: | |
|---|---|
| Notationen: | Ausdauersportarten Biowissenschaften und Sportmedizin |
| Veröffentlicht in: | Medicine & Science in Sports & Exercise |
| Sprache: | Englisch |
| Veröffentlicht: |
1997
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| Online-Zugang: | https://coachsci.sdsu.edu/csa/vol36/wendtlan.htm |
| Dokumentenarten: | Artikel |
| Level: | mittel |