Clifford, T, Bowman, A, Capper, T, Allerton, D. M., Foster, E, Birch-Machin, M, Lietz, G, Howatson, G & Stevenson, E. J. (2018). A pilot study investigating reactive oxygen species production in capillary blood after a marathon and the influence of an antioxidant-rich beetroot juice. Applied Physiology, Nutrition, and Metabolism, 43 (3), 303-306. Zugriff am 01.06.2018 unter https://doi.org/10.1139/apnm-2017-0587
APA-Zitierstil (7. Ausg.)Clifford, T., Bowman, A., Capper, T., Allerton, D. M., Foster, E., Birch-Machin, M., . . . Stevenson, E. J. (2018). A pilot study investigating reactive oxygen species production in capillary blood after a marathon and the influence of an antioxidant-rich beetroot juice. Applied Physiology, Nutrition, and Metabolism, 43(3), 303-306.
Chicago-Zitierstil (17. Ausg.)Clifford, T., A. Bowman, T. Capper, D. M. Allerton, E. Foster, M. Birch-Machin, G. Lietz, G. Howatson, und E. J. Stevenson. "A Pilot Study Investigating Reactive Oxygen Species Production in Capillary Blood After a Marathon and the Influence of an Antioxidant-rich Beetroot Juice." Applied Physiology, Nutrition, and Metabolism 43, no. 3 (2018): 303-306.
MLA-Zitierstil (9. Ausg.)Clifford, T., et al. "A Pilot Study Investigating Reactive Oxygen Species Production in Capillary Blood After a Marathon and the Influence of an Antioxidant-rich Beetroot Juice." Applied Physiology, Nutrition, and Metabolism, vol. 43, no. 3, 2018, pp. 303-306.