The effects of high-dose glutamine ingestion on weightlifting performance

(Auswirkungen der Aufnahme hoch dosierten Glutamins auf die Leistung)

The purpose of this study was to determine if high-dose glutamine ingestion affected weightlifting performance. In a double-blind, placebo-controlled, crossover study, 6 resistance-trained men (mean ± SE: age, 21.5 ± 0.3 years; weight, 76.5 ± 2.8 kg1) performed weightlifting exercises after the ingestion of glutamine or glycine (0.3 g·kg1) mixed with calorie-free fruit juice or placebo (calorie-free fruit juice only). Each subject underwent each of the 3 treatments in a randomized order. One hour after ingestion, subjects performed 4 total sets of exercise to momentary muscular failure (2 sets of leg presses at 200% of body weight, 2 sets of bench presses at 100% of body weight). There were no differences in the average number of maximal repetitions performed in the leg press or bench press exercises among the 3 groups. These data indicate that the short-term ingestion of glutamine does not enhance weightlifting performance in resistance-trained men.
© Copyright 2002 The Journal of Strength and Conditioning Research. National Strength & Conditioning Association. Alle Rechte vorbehalten.

Bibliographische Detailangaben
Schlagworte:
Notationen:Biowissenschaften und Sportmedizin Kraft-Schnellkraft-Sportarten
Veröffentlicht in:The Journal of Strength and Conditioning Research
Sprache:Englisch
Veröffentlicht: 2002
Online-Zugang:https://www.ncbi.nlm.nih.gov/pubmed/11834123
Jahrgang:16
Heft:1
Seiten:157-160
Dokumentenarten:Artikel
Level:mittel