Jang, T.-R, Wu, C.-L, Chang, C.-M, Hung, W, Fang, S.-H & Chang, C.-K. (2011). Effects of carbohydrate, branched-chain amino acids, and arginine in recovery period on the subsequent performance in wrestlers. Journal of the International Society of Sports Nutrition, 8 (21), Zugriff am 04.01.2012 unter http://doi.org/10.1186/1550-2783-8-21
APA-Zitierstil (7. Ausg.)Jang, T., Wu, C., Chang, C., Hung, W., Fang, S., & Chang, C. (2011). Effects of carbohydrate, branched-chain amino acids, and arginine in recovery period on the subsequent performance in wrestlers. Journal of the International Society of Sports Nutrition, 8(21), .
Chicago-Zitierstil (17. Ausg.)Jang, T.-R, C.-L Wu, C.-M Chang, W. Hung, S.-H Fang, und C.-K Chang. "Effects of Carbohydrate, Branched-chain Amino Acids, and Arginine in Recovery Period on the Subsequent Performance in Wrestlers." Journal of the International Society of Sports Nutrition 8, no. 21 (2011).
MLA-Zitierstil (9. Ausg.)Jang, T.-R, et al. "Effects of Carbohydrate, Branched-chain Amino Acids, and Arginine in Recovery Period on the Subsequent Performance in Wrestlers." Journal of the International Society of Sports Nutrition, vol. 8, no. 21, 2011.