Sesbreno, E, Tam, R, Capling, L, Thurecht, R, Iwasa-Madge, K, Dziedzic, C, Mountjoy, M & Brazeau, A.-S. (2025). Group-based nutrition education interventions are associated with an increase in nutrition knowledge and intake of carbohydrate rich foods, but not caloric intake in weight-sensitive international elite athletes. International Journal of Sport Nutrition and Exercise Metabolism, 35 (S1), S7-8. Zugriff am 28.04.2025 unter https://doi.org/10.1123/ijsnem.2025-0005
APA-Zitierstil (7. Ausg.)Sesbreno, E., Tam, R., Capling, L., Thurecht, R., Iwasa-Madge, K., Dziedzic, C., . . . Brazeau, A. (2025). Group-based nutrition education interventions are associated with an increase in nutrition knowledge and intake of carbohydrate rich foods, but not caloric intake in weight-sensitive international elite athletes. International Journal of Sport Nutrition and Exercise Metabolism, 35(S1), S7-8.
Chicago-Zitierstil (17. Ausg.)Sesbreno, E., R. Tam, L. Capling, R. Thurecht, K. Iwasa-Madge, C. Dziedzic, M. Mountjoy, und A.-S Brazeau. "Group-based Nutrition Education Interventions Are Associated with an Increase in Nutrition Knowledge and Intake of Carbohydrate Rich Foods, but Not Caloric Intake in Weight-sensitive International Elite Athletes." International Journal of Sport Nutrition and Exercise Metabolism 35, no. S1 (2025): S7-8.
MLA-Zitierstil (9. Ausg.)Sesbreno, E., et al. "Group-based Nutrition Education Interventions Are Associated with an Increase in Nutrition Knowledge and Intake of Carbohydrate Rich Foods, but Not Caloric Intake in Weight-sensitive International Elite Athletes." International Journal of Sport Nutrition and Exercise Metabolism, vol. 35, no. S1, 2025, pp. S7-8.