Gutiérrez-Hellín, J, Del Coso, J., Espada, M. C., Hernández-Beltrán, V, Ferreira, C. C., Varillas-Delgado, D, Mendoza Laiz, N., Roberts, J. D. & Gamonales, J. M. (2023). Research trends in the effect of caffeine intake on fat oxidation: A bibliometric and visual analysis. Nutrients, 15 (20), 4320. Zugriff am 30.11.2023 unter https://doi.org/10.3390/nu15204320
APA-Zitierstil (7. Ausg.)Gutiérrez-Hellín, J., Del Coso, J., Espada, M. C., Hernández-Beltrán, V., Ferreira, C. C., Varillas-Delgado, D., . . . Gamonales, J. M. (2023). Research trends in the effect of caffeine intake on fat oxidation: A bibliometric and visual analysis. Nutrients, 15(20), 4320.
Chicago-Zitierstil (17. Ausg.)Gutiérrez-Hellín, J., J. Del Coso, M. C. Espada, V. Hernández-Beltrán, C. C. Ferreira, D. Varillas-Delgado, N. Mendoza Laiz, J. D. Roberts, und J. M. Gamonales. "Research Trends in the Effect of Caffeine Intake on Fat Oxidation: A Bibliometric and Visual Analysis." Nutrients 15, no. 20 (2023): 4320.
MLA-Zitierstil (9. Ausg.)Gutiérrez-Hellín, J., et al. "Research Trends in the Effect of Caffeine Intake on Fat Oxidation: A Bibliometric and Visual Analysis." Nutrients, vol. 15, no. 20, 2023, p. 4320.