Pelly, F & Parker Simmons, S. (2019). Food provision at the Rio 2016 Olympic Games: Expert review and future recommendations. International Journal of Sport Nutrition and Exercise Metabolism, 29 (4), 382-387. Zugriff am 14.08.2019 unter https://doi.org/10.1123/ijsnem.2018-0175
APA-Zitierstil (7. Ausg.)Pelly, F., & Parker Simmons, S. (2019). Food provision at the Rio 2016 Olympic Games: Expert review and future recommendations. International Journal of Sport Nutrition and Exercise Metabolism, 29(4), 382-387.
Chicago-Zitierstil (17. Ausg.)Pelly, F., und S. Parker Simmons. "Food Provision at the Rio 2016 Olympic Games: Expert Review and Future Recommendations." International Journal of Sport Nutrition and Exercise Metabolism 29, no. 4 (2019): 382-387.
MLA-Zitierstil (9. Ausg.)Pelly, F., und S. Parker Simmons. "Food Provision at the Rio 2016 Olympic Games: Expert Review and Future Recommendations." International Journal of Sport Nutrition and Exercise Metabolism, vol. 29, no. 4, 2019, pp. 382-387.