Association of frequency of milk or dairy product consumption with subjective sleep quality during training periods in Japanese elite athletes: A cross-sectional study - Yasuda, J.; Yoshizaki, T.; Yamamoto, K.; Yoshino, M.; Ota, M.; Kawahara, T.; Kamei, A. (Journal of Nutritional Science and Vitaminology, 2019)
Keywords: nutrition; fluid; supplementation; relation; sleep; athlete; high performance sport; Japan; biological and medical sciences; training science