Sucrose and sodium but not caffeine content influence the retention of beverages in humans under euhydrated conditions - Maughan, R. J.; Watson, P.; Cordery, P. A. A.; Walsh, N. P.; Oliver, S. J.; Dolci, A.; Rodriguez-Sanchez, N.; Galloway, S. D. R. (International Journal of Sport Nutrition and Exercise Metabolism, 2019)
Keywords: nutrition; fluid; energy metobolism; carbohydrate; body; USA; biological and medical sciences; training science