Shaw, C. S., Zacharewicz, E, Trewin, A. J., Parker, L, Garnham, A, Stepto, N. K. & Murphy, R. M. (2016). An acute bout of high intensity interval training reduces the autophagosome content in type I and Type II muscle fibres. In A. Baca, B. Wessner, R. Diketmüller, H. Tschan, M. Hofmann, P. Kornfeind & E. Tsolakidis (Hrsg.), 21st Annual Congress of the European College of Sport Science (ECSS), Vienna, 6. -9. July 2016 (, S. 299). Wien: University of Vienna.
APA (7th ed.) CitationShaw, C. S., Zacharewicz, E., Trewin, A. J., Parker, L., Garnham, A., Stepto, N. K., & Murphy, R. M. (2016). An acute bout of high intensity interval training reduces the autophagosome content in type I and Type II muscle fibres. 21st Annual Congress of the European College of Sport Science (ECSS), Vienna, 6. -9. July 2016, 299.
Chicago Style (17th ed.) CitationShaw, C. S., E. Zacharewicz, A. J. Trewin, L. Parker, A. Garnham, N. K. Stepto, and R. M. Murphy. "An Acute Bout of High Intensity Interval Training Reduces the Autophagosome Content in Type I and Type II Muscle Fibres." 21st Annual Congress of the European College of Sport Science (ECSS), Vienna, 6. -9. July 2016 2016: 299.
MLA (9th ed.) CitationShaw, C. S., et al. "An Acute Bout of High Intensity Interval Training Reduces the Autophagosome Content in Type I and Type II Muscle Fibres." 21st Annual Congress of the European College of Sport Science (ECSS), Vienna, 6. -9. July 2016, 2016, p. 299.