The effect of oral glucose supplements on muscle protein synthesis following resistance training

The ingestion of a CHO supplement (1 gm/kg) immediately following completion of resistance training can significantly decrease myofibrillar protein breakdown and may slightly increase muscle protein synthetic rate resulting in a more positive protein balance. Implication: CHO replenishment and supplementation is beneficial for moderating post-strength training damage.
© Copyright 1996 Medicine & Science in Sports & Exercise. Lippincott Williams & Wilkins. All rights reserved.

Bibliographic Details
Subjects:
Notations:biological and medical sciences
Published in:Medicine & Science in Sports & Exercise
Language:English
Published: 1996
Online Access:https://coachsci.sdsu.edu/csa/vol21/roy.htm
Volume:28
Issue:5
Pages:S769
Document types:article
Level:intermediate