4001242
The effects of alterations in dietary carbohydrate intake on the performance of high-intensity exercise in trained individuals
(The effects of alterations in dietary carbohydrate intake on the performance of high-intensity exercise in trained individuals)
These results indicate that moderate changes in diet composition during training do not affect the performance of high-intensity exercise in trained individuals when the total energy intake is moderately high.
© Copyright 1999 European Journal of Applied Physiology. Springer. All rights reserved.
| Subjects: | |
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| Notations: | endurance sports biological and medical sciences |
| Published in: | European Journal of Applied Physiology |
| Language: | English |
| Published: |
1999
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| Online Access: | https://link.springer.com/article/10.1007/s004210050534 |
| Volume: | 79 |
| Issue: | 5 |
| Pages: | 433-442 |
| Document types: | article |
| Level: | advanced |