Search Results - Dolci, A.
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Sucrose and sodium but not caffeine content influence the retention of beverages in humans under euhydrated conditions
Maughan, R. J., Watson, P., Cordery, P. A. A., Walsh, N. P., Oliver, S. J., Dolci, A., Rodriguez-Sanchez, N., Galloway, S. D. R.Published in International Journal of Sport Nutrition and Exercise Metabolism (2019)“…Dolci, A.…”
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A randomized trial to assess the potential of different beverages to affect hydration status: development of a beverage hydration index ?
Maughan, R. J., Watson, P., Cordery, P., Walsh, N. P., Oliver, S. J., Dolci, A., Rodriguez-Sanchez, N., Galloway, S. D. R.Published in The American Journal of Clinical Nutrition (2016)“…Dolci, A.…”
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MEDEX 2015: Heart rate variability predicts development of acute mountain sickness
Sutherland, A., Freer, J., Evans, L., Dolci, A., Crotti, M., Macdonald, J. H.Published in High Altitude Medicine & Biology (2017)“…Dolci, A.…”
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Preanalytical phase of sport biochemistry and haematology
Banfi, G., Dolci, A.Published in The Journal of Sports Medicine and Physical Fitness (2003)“…Dolci, A.…”
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