DVS Edition Citation

Das, T. L. & Joshi, N. D. (2023). Role of protein content in endurance sports and its resources from Indian food. Platinum, 14 (4), 25-27. Zugriff am 01.02.2024 unter https://coe.kces.in/pdf/download/list_of_publication/1_Platinum_April_2023.pdf#page=25

APA (7th ed.) Citation

Das, T. L., & Joshi, N. D. (2023). Role of protein content in endurance sports and its resources from Indian food. Platinum, 14(4), 25-27.

Chicago Style (17th ed.) Citation

Das, T. L., and N. D. Joshi. "Role of Protein Content in Endurance Sports and Its Resources from Indian Food." Platinum 14, no. 4 (2023): 25-27.

MLA (9th ed.) Citation

Das, T. L., and N. D. Joshi. "Role of Protein Content in Endurance Sports and Its Resources from Indian Food." Platinum, vol. 14, no. 4, 2023, pp. 25-27.