Costa, R. J. S., Gaskell, S. K., McCubbin, A. J. & Snipe, R. M. J. (2020). Exertional-heat stress-associated gastrointestinal perturbations during Olympic sports: Management strategies for athletes preparing and competing in the 2020 Tokyo. Temperature, 7 (S1), 58-88. Zugriff am 15.11.2019 unter https://doi.org/10.1080/23328940.2019.1597676
APA-Zitierstil (7. Ausg.)Costa, R. J. S., Gaskell, S. K., McCubbin, A. J., & Snipe, R. M. J. (2020). Exertional-heat stress-associated gastrointestinal perturbations during Olympic sports: Management strategies for athletes preparing and competing in the 2020 Tokyo. Temperature, 7(S1), 58-88.
Chicago-Zitierstil (17. Ausg.)Costa, R. J. S., S. K. Gaskell, A. J. McCubbin, und R. M. J. Snipe. "Exertional-heat Stress-associated Gastrointestinal Perturbations During Olympic Sports: Management Strategies for Athletes Preparing and Competing in the 2020 Tokyo." Temperature 7, no. S1 (2020): 58-88.
MLA-Zitierstil (9. Ausg.)Costa, R. J. S., et al. "Exertional-heat Stress-associated Gastrointestinal Perturbations During Olympic Sports: Management Strategies for Athletes Preparing and Competing in the 2020 Tokyo." Temperature, vol. 7, no. S1, 2020, pp. 58-88.