Drust, B & Morton, J. (2009). Promoting endurance training adaptations with nutritional interventions: The potential benefits of "low carbohydrate" training. Kinesiology, 41 (1), 19-24.
APA (7th ed.) CitationDrust, B., & Morton, J. (2009). Promoting endurance training adaptations with nutritional interventions: The potential benefits of "low carbohydrate" training. Kinesiology, 41(1), 19-24.
Chicago Style (17th ed.) CitationDrust, B., and J. Morton. "Promoting Endurance Training Adaptations with Nutritional Interventions: The Potential Benefits of "Low Carbohydrate" Training." Kinesiology 41, no. 1 (2009): 19-24.
MLA (9th ed.) CitationDrust, B., and J. Morton. "Promoting Endurance Training Adaptations with Nutritional Interventions: The Potential Benefits of "Low Carbohydrate" Training." Kinesiology, vol. 41, no. 1, 2009, pp. 19-24.