DVS Edition Citation

Watson, T, Callister, R, Taylor, R, Sibbritt, D, MacDonald-Wicks, L & Garg, M. (2003). High antioxidant foods protect against oxidative stress during acute exhaustive exercise in athletes. Journal of Science and Medicine in Sport, 6 (4Supp), 63.

APA (7th ed.) Citation

Watson, T., Callister, R., Taylor, R., Sibbritt, D., MacDonald-Wicks, L., & Garg, M. (2003). High antioxidant foods protect against oxidative stress during acute exhaustive exercise in athletes. Journal of Science and Medicine in Sport, 6(4Supp), 63.

Chicago Style (17th ed.) Citation

Watson, T., R. Callister, R. Taylor, D. Sibbritt, L. MacDonald-Wicks, and M. Garg. "High Antioxidant Foods Protect Against Oxidative Stress During Acute Exhaustive Exercise in Athletes." Journal of Science and Medicine in Sport 6, no. 4Supp (2003): 63.

MLA (9th ed.) Citation

Watson, T., et al. "High Antioxidant Foods Protect Against Oxidative Stress During Acute Exhaustive Exercise in Athletes." Journal of Science and Medicine in Sport, vol. 6, no. 4Supp, 2003, p. 63.