Strüder, H. K., Hollmann, W, Platen, P, Wöstmann, R, Ferrauti, A & Weber, K. (1997). Effect of exercise intensity on free tryptophan to branched-chain amino acids ratio and plasma prolactin during endurance exercise. Canadian Journal of Applied Physiology, 22 (3), 280-291.
APA-Zitierstil (7. Ausg.)Strüder, H. K., Hollmann, W., Platen, P., Wöstmann, R., Ferrauti, A., & Weber, K. (1997). Effect of exercise intensity on free tryptophan to branched-chain amino acids ratio and plasma prolactin during endurance exercise. Canadian Journal of Applied Physiology, 22(3), 280-291.
Chicago-Zitierstil (17. Ausg.)Strüder, H. K., W. Hollmann, P. Platen, R. Wöstmann, A. Ferrauti, und K. Weber. "Effect of Exercise Intensity on Free Tryptophan to Branched-chain Amino Acids Ratio and Plasma Prolactin During Endurance Exercise." Canadian Journal of Applied Physiology 22, no. 3 (1997): 280-291.
MLA-Zitierstil (9. Ausg.)Strüder, H. K., et al. "Effect of Exercise Intensity on Free Tryptophan to Branched-chain Amino Acids Ratio and Plasma Prolactin During Endurance Exercise." Canadian Journal of Applied Physiology, vol. 22, no. 3, 1997, pp. 280-291.