DVS Edition Citation

Rothschild, J. A., Stewart, T, Kilding, A. E. & Plews, D. J. (2024). The influence of dietary carbohydrate on perceived recovery status differs at the group and individual level—Evidence of nonergodicity among endurance athletes. Journal of Science in Sport and Exercise, 6 , 394-403. Zugriff am 01.02.2025 unter https://doi.org/10.1007/s42978-023-00240-1

APA (7th ed.) Citation

Rothschild, J. A., Stewart, T., Kilding, A. E., & Plews, D. J. (2024). The influence of dietary carbohydrate on perceived recovery status differs at the group and individual level—Evidence of nonergodicity among endurance athletes. Journal of Science in Sport and Exercise, 6, 394-403.

Chicago Style (17th ed.) Citation

Rothschild, J. A., T. Stewart, A. E. Kilding, and D. J. Plews. "The Influence of Dietary Carbohydrate on Perceived Recovery Status Differs at the Group and Individual Level—Evidence of Nonergodicity Among Endurance Athletes." Journal of Science in Sport and Exercise 6 (2024): 394-403.

MLA (9th ed.) Citation

Rothschild, J. A., et al. "The Influence of Dietary Carbohydrate on Perceived Recovery Status Differs at the Group and Individual Level—Evidence of Nonergodicity Among Endurance Athletes." Journal of Science in Sport and Exercise, vol. 6, 2024, pp. 394-403.