Stevens, C. J., Ross, M. L. & Vogel, R. M. (2021). Development of a "cooling" menthol energy gel for endurance athletes: Effect of menthol concentration on acceptability and preferences. International Journal of Sport Nutrition and Exercise Metabolism, 31 (1), 40-45. Zugriff am 17.02.2021 unter https://doi.org/10.1123/ijsnem.2020-0190
APA-Zitierstil (7. Ausg.)Stevens, C. J., Ross, M. L., & Vogel, R. M. (2021). Development of a "cooling" menthol energy gel for endurance athletes: Effect of menthol concentration on acceptability and preferences. International Journal of Sport Nutrition and Exercise Metabolism, 31(1), 40-45.
Chicago-Zitierstil (17. Ausg.)Stevens, C. J., M. L. Ross, und R. M. Vogel. "Development of a "Cooling" Menthol Energy Gel for Endurance Athletes: Effect of Menthol Concentration on Acceptability and Preferences." International Journal of Sport Nutrition and Exercise Metabolism 31, no. 1 (2021): 40-45.
MLA-Zitierstil (9. Ausg.)Stevens, C. J., et al. "Development of a "Cooling" Menthol Energy Gel for Endurance Athletes: Effect of Menthol Concentration on Acceptability and Preferences." International Journal of Sport Nutrition and Exercise Metabolism, vol. 31, no. 1, 2021, pp. 40-45.