Rowlands, D. S., Rössler, K, Thorp, R. M., Graham, D. F., Timmons, B. W., Stannard, S. R. & Tarnopolsky, M. A. (2007). Effect of dietary protein content during recovery from high-intensity cycling on subsequent performance and markers of stress, inflammation, and muscle damage in well-trained men. Applied Physiology, Nutrition, and Metabolism, 33 (1), 39-51. doi: 10.1139/H07-136
APA-Zitierstil (7. Ausg.)Rowlands, D. S., Rössler, K., Thorp, R. M., Graham, D. F., Timmons, B. W., Stannard, S. R., & Tarnopolsky, M. A. (2007). Effect of dietary protein content during recovery from high-intensity cycling on subsequent performance and markers of stress, inflammation, and muscle damage in well-trained men. Applied Physiology, Nutrition, and Metabolism, 33(1), 39-51.
Chicago-Zitierstil (17. Ausg.)Rowlands, D. S., K. Rössler, R. M. Thorp, D. F. Graham, B. W. Timmons, S. R. Stannard, und M. A. Tarnopolsky. "Effect of Dietary Protein Content During Recovery from High-intensity Cycling on Subsequent Performance and Markers of Stress, Inflammation, and Muscle Damage in Well-trained Men." Applied Physiology, Nutrition, and Metabolism 33, no. 1 (2007): 39-51.
MLA-Zitierstil (9. Ausg.)Rowlands, D. S., et al. "Effect of Dietary Protein Content During Recovery from High-intensity Cycling on Subsequent Performance and Markers of Stress, Inflammation, and Muscle Damage in Well-trained Men." Applied Physiology, Nutrition, and Metabolism, vol. 33, no. 1, 2007, pp. 39-51.