Tan, X, Rogers, N, Brown, N, MacDonald, M, Bowler, A.-L & Cox, G. R. (2022). The impact of a `remotely-delivered` sports nutrition education program on dietary intake and nutrition knowledge of junior elite triathletes. Nutrients, 14 (24), 5203. Zugriff am 28.02.2023 unter https://doi.org/10.3390/nu14245203
APA-Zitierstil (7. Ausg.)Tan, X., Rogers, N., Brown, N., MacDonald, M., Bowler, A., & Cox, G. R. (2022). The impact of a `remotely-delivered` sports nutrition education program on dietary intake and nutrition knowledge of junior elite triathletes. Nutrients, 14(24), 5203.
Chicago-Zitierstil (17. Ausg.)Tan, X., N. Rogers, N. Brown, M. MacDonald, A.-L Bowler, und G. R. Cox. "The Impact of a `remotely-delivered` Sports Nutrition Education Program on Dietary Intake and Nutrition Knowledge of Junior Elite Triathletes." Nutrients 14, no. 24 (2022): 5203.
MLA-Zitierstil (9. Ausg.)Tan, X., et al. "The Impact of a `remotely-delivered` Sports Nutrition Education Program on Dietary Intake and Nutrition Knowledge of Junior Elite Triathletes." Nutrients, vol. 14, no. 24, 2022, p. 5203.