Seifert, J. G., Luetkemeier, M. J., White, A. T. & Mino, L. M. (1998). The physiological effects of beverage ingestion during cross country ski training in elite collegiate skiers. Canadian Journal of Applied Physiology, 23 (1), 66-73.
APA-Zitierstil (7. Ausg.)Seifert, J. G., Luetkemeier, M. J., White, A. T., & Mino, L. M. (1998). The physiological effects of beverage ingestion during cross country ski training in elite collegiate skiers. Canadian Journal of Applied Physiology, 23(1), 66-73.
Chicago-Zitierstil (17. Ausg.)Seifert, J. G., M. J. Luetkemeier, A. T. White, und L. M. Mino. "The Physiological Effects of Beverage Ingestion During Cross Country Ski Training in Elite Collegiate Skiers." Canadian Journal of Applied Physiology 23, no. 1 (1998): 66-73.
MLA-Zitierstil (9. Ausg.)Seifert, J. G., et al. "The Physiological Effects of Beverage Ingestion During Cross Country Ski Training in Elite Collegiate Skiers." Canadian Journal of Applied Physiology, vol. 23, no. 1, 1998, pp. 66-73.