Seifert, J. G., Luetkemeier, M. J., White, A. T. & Mino. (1998). The physiological effects of beverage ingestion during cross country ski training in elite collegiate skiers. Canadian Journal of Applied Physiology, 23 (1), 66-73.
Цитирование APA (7-е изд.)Seifert, J. G., Luetkemeier, M. J., White, A. T., & Mino. (1998). The physiological effects of beverage ingestion during cross country ski training in elite collegiate skiers. Canadian Journal of Applied Physiology, 23(1), 66-73.
Цитирование в стиле Чикаго (17-е изд.)Seifert, J. G., M. J. Luetkemeier, A. T. White, и Mino. "The Physiological Effects of Beverage Ingestion During Cross Country Ski Training in Elite Collegiate Skiers." Canadian Journal of Applied Physiology 23, no. 1 (1998): 66-73.
Цитирование MLA (9-е изд.)Seifert, J. G., et al. "The Physiological Effects of Beverage Ingestion During Cross Country Ski Training in Elite Collegiate Skiers." Canadian Journal of Applied Physiology, vol. 23, no. 1, 1998, pp. 66-73.