Hansen, M, Oxfeldt, M, Larsen, A. E., Thomsen, L. S., Rokkedal-Lausch, T, Christensen, B, Rittig, N, De Paoli, F. V., Bangsbo, J, Ørtenblad, N & Madsen, K. (2020). Supplement with whey protein hydrolysate in contrast to carbohydrate supports mitochondrial adaptations in trained runners. Journal of the International Society of Sports Nutrition, 17 (46), Zugriff am 07.01.2021 unter https://doi.org/10.1186/s12970-020-00376-3
APA (7th ed.) CitationHansen, M., Oxfeldt, M., Larsen, A. E., Thomsen, L. S., Rokkedal-Lausch, T., Christensen, B., . . . Madsen, K. (2020). Supplement with whey protein hydrolysate in contrast to carbohydrate supports mitochondrial adaptations in trained runners. Journal of the International Society of Sports Nutrition, 17(46), .
Chicago Style (17th ed.) CitationHansen, M., et al. "Supplement with Whey Protein Hydrolysate in Contrast to Carbohydrate Supports Mitochondrial Adaptations in Trained Runners." Journal of the International Society of Sports Nutrition 17, no. 46 (2020).
MLA (9th ed.) CitationHansen, M., et al. "Supplement with Whey Protein Hydrolysate in Contrast to Carbohydrate Supports Mitochondrial Adaptations in Trained Runners." Journal of the International Society of Sports Nutrition, vol. 17, no. 46, 2020.