Five days exposure to high dietary fat intake has no impact on the performance of a preloaded 5km treadmill based time trial in endurance-trained women.

Manipulating the dietary intake of carbohydrate and fat results in differences in the circulating hormonal and metabolic milieu alongside differences in the myocellular substrate storage profile. These divergent profiles can dramatically impact substrate utilisation during exercise, potentially impacting endurance performance.
© Copyright 2017 International Journal of Sport Nutrition and Exercise Metabolism. Human Kinetics. All rights reserved.

Bibliographic Details
Subjects:
Notations:biological and medical sciences endurance sports
Published in:International Journal of Sport Nutrition and Exercise Metabolism
Language:English
Published: 2017
Online Access:https://journals.humankinetics.com/toc/ijsnem/27/Suppl+1
Volume:27
Issue:S1
Pages:S1
Document types:congress proceedings
Level:advanced