Toscano, L. T., Tavares, R. L., Toscano, L. T., da Silva, C. S. O., de Almeida, A. E. M., Biasoto, A. C. T., Gonçalves, M. da C. R. & Silva, A. S. (2015). Potential ergogenic activity of grape juice in runners. Applied Physiology, Nutrition, and Metabolism, 40 (9), 899-906. Zugriff am 07.12.2015 unter http://doi.org/10.1139/apnm-2015-0152
APA (7th ed.) CitationToscano, L. T., Tavares, R. L., Toscano, L. T., da Silva, C. S. O., de Almeida, A. E. M., Biasoto, A. C. T., . . . Silva, A. S. (2015). Potential ergogenic activity of grape juice in runners. Applied Physiology, Nutrition, and Metabolism, 40(9), 899-906.
Chicago Style (17th ed.) CitationToscano, L. T., R. L. Tavares, L. T. Toscano, C. S. O. da Silva, A. E. M. de Almeida, A. C. T. Biasoto, M. da C. R. Gonçalves, and A. S. Silva. "Potential Ergogenic Activity of Grape Juice in Runners." Applied Physiology, Nutrition, and Metabolism 40, no. 9 (2015): 899-906.
MLA (9th ed.) CitationToscano, L. T., et al. "Potential Ergogenic Activity of Grape Juice in Runners." Applied Physiology, Nutrition, and Metabolism, vol. 40, no. 9, 2015, pp. 899-906.