DVS Edition Citation

Witard, O. C., Jackman, S. R., Kies, A. K., Jeukendrup, A. E. & Tipton, K. D. (2011). Effect of increased dietary protein on tolerance to intensified training. Medicine & Science in Sports & Exercise, 43 (4), 598-607. doi: 10.1249/MSS.0b013e3181f684c9

APA (7th ed.) Citation

Witard, O. C., Jackman, S. R., Kies, A. K., Jeukendrup, A. E., & Tipton, K. D. (2011). Effect of increased dietary protein on tolerance to intensified training. Medicine & Science in Sports & Exercise, 43(4), 598-607.

Chicago Style (17th ed.) Citation

Witard, O. C., S. R. Jackman, A. K. Kies, A. E. Jeukendrup, and K. D. Tipton. "Effect of Increased Dietary Protein on Tolerance to Intensified Training." Medicine & Science in Sports & Exercise 43, no. 4 (2011): 598-607.

MLA (9th ed.) Citation

Witard, O. C., et al. "Effect of Increased Dietary Protein on Tolerance to Intensified Training." Medicine & Science in Sports & Exercise, vol. 43, no. 4, 2011, pp. 598-607.