Passe, D. H., Horn, M, Stofan, J & Murray, R. (2004). Palatability and voluntary intake of sports beverages, diluted orange juice, and water during exercise. International Journal of Sport Nutrition and Exercise Metabolism, 14 (3), 272-284. doi: 10.1123/ijsnem.14.3.272
APA-Zitierstil (7. Ausg.)Passe, D. H., Horn, M., Stofan, J., & Murray, R. (2004). Palatability and voluntary intake of sports beverages, diluted orange juice, and water during exercise. International Journal of Sport Nutrition and Exercise Metabolism, 14(3), 272-284.
Chicago-Zitierstil (17. Ausg.)Passe, D. H., M. Horn, J. Stofan, und R. Murray. "Palatability and Voluntary Intake of Sports Beverages, Diluted Orange Juice, and Water During Exercise." International Journal of Sport Nutrition and Exercise Metabolism 14, no. 3 (2004): 272-284.
MLA-Zitierstil (9. Ausg.)Passe, D. H., et al. "Palatability and Voluntary Intake of Sports Beverages, Diluted Orange Juice, and Water During Exercise." International Journal of Sport Nutrition and Exercise Metabolism, vol. 14, no. 3, 2004, pp. 272-284.