Search Results - Brown, M.

  • Showing 1 - 7 results of 7
Refine Results
  1. 1

    Pandemic-induced reductions on swim training volume and performance in collegiate swimmers

    Martinez Perez, G., VanSumeren, M., Brown, M., Hew-Butler, T.
    Published in Preprints (2018)
    “…Brown, M.…”
    Save to List
    Saved in:
    Access source
  2. 2

    Effects of knee flexion angle manipulation on impact loading and metabolic costs during running

    Clansey, A., Hassan, E., Selbie, S., Brown, M., Shew, J., Deluzio, K. “…Brown, M.…”
    Save to List
    Saved in:
    Access source
  3. 3

    DHA-rich fish oil increases the omega-3 index and lowers the oxygen cost of physiologically stressful cycling in trained individuals

    Hingley, L., Macartney, M. J., Brown, M. A., McLennan, P. L., Peoples, G. E. “…Brown, M. A.…”
    Save to List
    Saved in:
    Access source
  4. 4

    Minimal muscle damage after a marathon and no influence of beetroot juice on inflammation and recovery

    Clifford, T., Allerton, D. M., Brown, M. A., Harper, L., Horsburgh, S., Keane, K. M., Stevenson, E. J., Howatson, G. “…Brown, M. A.…”
    Save to List
    Saved in:
    Access source
  5. 5

    Is moderate intensity cycling sufficient to induce cardiorespiratory and biomechanical modifications of subsequent running?

    Walsh, J. A., Dawber, J. P., Lepers, R., Brown, M., Stapley, P. J. “…Brown, M.…”
    Save to List
    Saved in:
    Access source
  6. 6

    Low dose fish oil increases the omega-3 index improving cycling efficiency and heart rate recovery

    Hingley, L., Macartney, M., Brown, M., McLennan, P., Peoples, G.
    Published in Journal of Science and Cycling (2014)
    “…Brown, M.…”
    Save to List
    Saved in:
    Access source
  7. 7

    Acute carbohydrate ingestion affects lactate response in highly trained swimmers

    Millard-Stafford, M. L., Brown, M. B., Snow, T. K. “…Brown, M. B.…”
    Save to List
    Saved in:
    Access source

Search Tools: