Search Results - "carbohydrate"

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  1. 1

    Stammtisch BiathlonWissen #16 "Wettkampfernährung und ergogene Substanzen im Skisport" (BiathlonWissen Stammtisch #16 "Competition nutrition and ergogenic substances in skiing")

    Published 2024
    “…carbohydrate…”
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  2. 2

    The prevalence of low energy availability in cross-country skiers during the annual cycle

    Bushmanova, E. A., Lyudinina, A. Y., Bojko, E. R.
    Published in Nutrients (2024)
    “…carbohydrate…”
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  3. 3

    Nutrition and performance in young female cross-country skiers

    Kettunen, O.
    Published 2023
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  4. 4

    Carbohydrate intake in young female cross-country skiers is lower than recommended and affects competition performance

    Kettunen, O., Mikkonen, R., Mursu, J., Linnamo, V., Ihalainen, J. K. “…carbohydrate…”
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  5. 5

    Nutrition and performance - Spesific consideration on young female cross-country skiers

    Kettunen, O.
    Published 2022
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  6. 6

    Energy availability during training camp is associated with signs of overreaching and changes in performance in young female cross-country skiers

    Kettunen, O., Ihalainen, J. K., Ohtonen, O., Valtonen, M., Mursu, J., Linnamo, V.
    Published in Biomedical Human Kinetics (2021)
    “…carbohydrate…”
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  7. 7

    Energetic demands and nutritional strategies of elite cross-country skiers during tou de Ski: A narrative Review

    Heikura, I. A., Kettunen, O., Garthe, I., Holmlund, H., Bucher Sandbakk, S., Valtonen, M., Ihaleinen, J. K. “…carbohydrate…”
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  8. 8

    Nutrition knowledge is associated with energy availability and carbohydrate intake in young female cross-country skiers

    Kettunen, O., Heikkilä, M., Linnamo, V., Ihalainen, J. K.
    Published in Nutrients (2021)
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  9. 9

    A comparative analysis of the dynamics of carbohydrate metabolism in ski-racers during training with alternating middle altitude hypoxia/normoxia and normoxia

    Bakhareva, A., Isaev, A., Aminov, A., Reiter, A. “…carbohydrate…”
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  10. 10

    Effects of supplementing with an 18% carbohydrate-hydrogel drink versus a placebo during whole-body exercise in -5°C with elite cross-country ski athletes: a crossover study

    Pettersson, S., Edin, F., Bakkman, L., McGawley, K. “…carbohydrate…”
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  11. 11

    Nutritional intake in elite cross-country skiers during two days of training and competition

    Carr, A., McGawley, K., Govus, A., Andersson, E. P., Shannon, O. M., Mattsson, S., Melin, A. “…carbohydrate…”
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  12. 12

    Manipulation of carbohydrate availability to promote training adaptations in endurance trained individuals

    Salokannel, M.
    Published 2018
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  13. 13

    Glycemic control and hunger during recovery from high- and moderate-intensity Nordic skiing in well-trained skiers

    Braun, W. A. “…carbohydrate…”
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  14. 14

    Glycogen resynthesis rate following cross-country skiing is closely correlated to skeletal muscle glycogen content

    Ortenblad, N., Nielsen, J., Saltin, B., Holmberg, H. C. “…carbohydrate…”
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  15. 15

    Glycogen resynthesis rate following cross-country skiing is closely correlated to skeletal muscle glycogen content

    Ortenblad, N., Nielsen, J., Saltin, B., Holmberg, H. C. “…carbohydrate…”
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  16. 16

    Effects of roller skiing and running exercises at the same intensities on fat and carbohydrate metabolism in cross country skiers

    Cetin, E., Atepoolu, U., Yarym, Y. “…carbohydrate…”
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  17. 17

    The role of adequate nutrition for performance and health of female cross-country skiers 2006/2007

    FIS
    Published 2007
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  18. 18

    Carbohydrate intake and markers of overtraining

    Roach, W., Berning, J.
    Published 1999
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  19. 19

    Endurance sports nutrition

    Eberle, S. G.
    Published 2000
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  20. 20

    The physiological effects of beverage ingestion during cross country ski training in elite collegiate skiers

    Seifert, J. G., Luetkemeier, M. J., White, A. T., Mino, L. M. “…carbohydrate…”
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