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  1. 1

    Synbiotic supplementation with probiotics and omega-3 fatty acids enhances upper-body muscle strength in elite swimmers: Evidence for gut-muscle axis modulation during race-pace tr...

    Imanian, B., Hemmatinafar, M., Maymandinejad, I., Binazade, M. R., Jäger, R., Jahan, Z., Naseri, K., Rezaei, R., Suzuki, K.
    Published in Nutrients (2025)
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  2. 2

    Feasibility of sodium bicarbonate ingestion in artistic swimming performances

    Sprenger, H. M. L., van Biljouw, T., Bentley, D. J.
    Published in Nutrients (2025)
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  3. 3

    Synergistic effects of probiotic and omega-3 supplementation with ultra-short race pace training on sprint swimming performance

    Maymandinejad, I., Hemmatinafar, M., Jäger, R., Imanian, B., Jahromi, M., Suzuki, K.
    Published in Nutrients (2025)
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  4. 4

    Elite collegiate swimmers do not meet carbohydrate intake and timing recommendations during heavy training

    Lundstrom, E., De Souza, M., Ventrella, M., Williams, N. “…Limited research exists evaluating the nutrient timing strategies of endurance athletes, and it is unclear whether athletes meet sport-specific nutrient recommendations. …”
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  5. 5

    Annual vitamin D status of world-class British swimmers following a standardised supplementation protocol for three years

    Newbury, J. W., Chessor, R. J., Evans, G. M., Allison, R. J., Roberts, C. J., Gough, L. A.
    Published in Nutrients (2025)
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  6. 6

    Dietary intake according to the evolution of the resting metabolic rate and body composition of an elite Olympic athlete over a macrocycle: a case study

    Saftel, M. A., Leonte, N., Maftei, A., Moanta, A. D.
    Published in Applied Sciences (2025)
    “…Experimenting with fueling and recovery tactics during smaller competitions enabled the athlete to meet energy and nutrient demands at the elite level.…”
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  7. 7

    Endurance in long-distance swimming and the use of nutritional aids

    Miguel-Ortega, Á., Calleja-González, J., Mielgo-Ayuso, J.
    Published in Nutrients (2024)
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  8. 8

    Neither an individualised nor a standardised sodium bicarbonate strategy improved performance in high-intensity repeated swimming, or a subsequent 200 m swimming time trial in high...

    Newbury, J. W., Cole, M., Kelly, A. L., Gough, L. A.
    Published in Nutrients (2024)
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  9. 9

    Glycerophospholipids in red blood cells are associated with aerobic performance in young swimmers

    Silva, Á. A. R., Bertolucci, V., Scariot, P. P. M., da Cruz, J. P., Mendes, F. M. M., de Oliveira, D. C., Plumari, C. D., Dos Reis, I. G. M., Porcari, A. M., Messias, L. H. D.
    Published in Nutrients (2024)
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  10. 10

    Nutritional supplement use in a UK high-performance swimming club

    Newbury, J. W., Sparks, S. A., Cole, M., Kelly, A. L., Gough, L. A.
    Published in Nutrients (2023)
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  11. 11

    Olympic cycle comparison of the nutritional and cardiovascular health status of an elite-level female swimmer: Case study report from Slovenia

    Jakse, B., Liposek, S., Zenic, N., Sajber, D.
    Published in Sports (2022)
    “…., lower carbohydrate intake, higher total and saturated fat intake, and lower sodium intake). Notably, nutrient intakes that are generally of concern (eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), vitamin B12 and D, calcium, iron, and zinc (except for fiber intake)) were all within recommended ranges. …”
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  12. 12

    Analysis of sport supplement consumption by competitive swimmers according to sex and competitive level

    Moreno, B., Veiga, S., Sanchez-Oliver, Sánchez-Oliver, A. J., Domínguez, R., Morencos, E.
    Published in Nutrients (2022)
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  13. 13

    Analysis of the consumption of sports supplements in open water swimmers according to the competitive level

    Jiménez-Alfageme, R., Domíguez, R., Sanchez-Oliver, A. J., Tapia-Castillo, P., Martínez-Sanz, Martinez-Sanz, J. M., Sospedra, I.
    Published in Nutrients (2022)
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  14. 14

    Comparative analysis of gut microbiota following changes in training volume among swimmers

    Hampton-Marcell, J. T., Eshoo, T. W., Cook, M. D., Gilbert, J. A., Horswill, C. A., Poretsky, R. “…Together these data demonstrate a significant association between short-term changes in training volume and microbial composition and structure in the gut; future research will establish whether these changes are associated with energy balance or nutrient intake.…”
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  15. 15

    Within-day amino acid intakes and nitrogen balance in male collegiate swimmers during the general preparation phase

    Matsuda, T., Kato, H., Suzuki, H., Mizugaki, A., Ezak, T., Ogita, F.
    Published in Nutrients (2018)
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  16. 16

    Investigation and assessment of nutritional status among Chinese elite artistic swimming athletes

    Li, L., Xu, J., Fang, H., Wang, X.
    Published in Exercise Biochemistry Review (2018)
    “…During data processing, the cooked foods were converted into raw amounts of each food material by standardized recipe method, and the nutritive value was calculated by using a dietary nutrients analysis software.…”
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  17. 17

    The impact of nutrition education on nutrition knowledge and adherence to the mediterranean diet in adolescent competitive swimmers

    Philippou, E., Middleton, N., Pistos, C., Andreou, E., Petrou, M. “…At baseline and 6-weeks post-workshop, a short nutrition knowledge assessment of food sources of nutrients and the MD composition as well as adherence to the MD using the KIDMED Index were undertaken. …”
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  18. 18

    Effect of 10 week beta-alanine supplementation on competition and training performance in elite swimmers

    Chung, W., Shaw, G., Anderson, M. E., Pyne, D. B., Saunders, P. U., Bishop, D., Burke, L.
    Published in Nutrients (2012)
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  19. 19

    Physical and energy requirements of competitive swimming events

    Pyne, D. B., Sharp, R. L. “…Nutritional support for this high-level training is a critical element of the preparation of these athletes to ensure the energy and nutrient demands of the training and competition are met. …”
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  20. 20

    Nutrition for swimming

    Shaw, G., Boyd, K. T., Burke, L. M., Koivisto, A. “…A mixed diet consisting of a variety of nutrient-dense food choices should be sufficient to meet the micronutrient requirements of most swimmers. …”
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