Pettersson, S, Edin, F, Bakkman, L & McGawley, K. (2019). Effects of supplementing with an 18% carbohydrate-hydrogel drink versus a placebo during whole-body exercise in -5°C with elite cross-country ski athletes: A crossover study. Journal of the International Society of Sports Nutrition, 16 (46), 1-14. Zugriff am 06.11.2019 unter https://doi.org/10.1186/s12970-019-0317-4
APA-Zitierstil (7. Ausg.)Pettersson, S., Edin, F., Bakkman, L., & McGawley, K. (2019). Effects of supplementing with an 18% carbohydrate-hydrogel drink versus a placebo during whole-body exercise in -5°C with elite cross-country ski athletes: A crossover study Journal of the International Society of Sports Nutrition, 16(46), 1-14.
Chicago-Zitierstil (17. Ausg.)Pettersson, S., F. Edin, L. Bakkman, und K. McGawley. "Effects of Supplementing with an 18% Carbohydrate-hydrogel Drink Versus a Placebo During Whole-body Exercise in -5°C with Elite Cross-country Ski Athletes: A Crossover Study." Journal of the International Society of Sports Nutrition 16, no. 46 (2019): 1-14.
MLA-Zitierstil (9. Ausg.)Pettersson, S., et al. "Effects of Supplementing with an 18% Carbohydrate-hydrogel Drink Versus a Placebo During Whole-body Exercise in -5°C with Elite Cross-country Ski Athletes: A Crossover Study." Journal of the International Society of Sports Nutrition, vol. 16, no. 46, 2019, pp. 1-14.