Chapman, C. (2019). Comparison of flavoured milk on competitive 2000m rowing performance. (9. Januar 2019.). Chichester: University of Chichester.
APA (7th ed.) CitationChapman, C. (2019). Comparison of flavoured milk on competitive 2000m rowing performance (9. Januar 2019.). University of Chichester.
Chicago Style (17th ed.) CitationChapman, C. Comparison of Flavoured Milk on Competitive 2000m Rowing Performance. 9. Januar 2019. Chichester: University of Chichester, 2019.
MLA (9th ed.) CitationChapman, C. Comparison of Flavoured Milk on Competitive 2000m Rowing Performance. 9. Januar 2019. University of Chichester, 2019.
Warning: These citations may not always be 100% accurate.