Urbaniak, A, Basta, P, Ast, K, Woloszyn, A, Kurianska-Woloszyn, J, Latour, E & Skarpanska-Stejnborn, A. (2018). The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers. Journal of the International Society of Sports Nutrition, 15 (35), 1-9. doi: 10.1186/s12970-018-0241-z
APA-Zitierstil (7. Ausg.)Urbaniak, A., Basta, P., Ast, K., Woloszyn, A., Kurianska-Woloszyn, J., Latour, E., & Skarpanska-Stejnborn, A. (2018). The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers. Journal of the International Society of Sports Nutrition, 15(35), 1-9.
Chicago-Zitierstil (17. Ausg.)Urbaniak, A., P. Basta, K. Ast, A. Woloszyn, J. Kurianska-Woloszyn, E. Latour, und A. Skarpanska-Stejnborn. "The Impact of Supplementation with Pomegranate Fruit (Punica Granatum L.) Juice on Selected Antioxidant Parameters and Markers of Iron Metabolism in Rowers." Journal of the International Society of Sports Nutrition 15, no. 35 (2018): 1-9.
MLA-Zitierstil (9. Ausg.)Urbaniak, A., et al. "The Impact of Supplementation with Pomegranate Fruit (Punica Granatum L.) Juice on Selected Antioxidant Parameters and Markers of Iron Metabolism in Rowers." Journal of the International Society of Sports Nutrition, vol. 15, no. 35, 2018, pp. 1-9.