DVS Edition Citation

Skarpanska-Stejnborn, A, Basta, P, Pilaczynska-Szczesniak, L & Horoszkiewicz-Hassan, M. (2010). Black grape extract supplementation attenuates blood oxidative stress in response to acute exercise. Biology of Sport, 27 (1), 41-46.

APA (7th ed.) Citation

Skarpanska-Stejnborn, A., Basta, P., Pilaczynska-Szczesniak, L., & Horoszkiewicz-Hassan, M. (2010). Black grape extract supplementation attenuates blood oxidative stress in response to acute exercise. Biology of Sport, 27(1), 41-46.

Chicago Style (17th ed.) Citation

Skarpanska-Stejnborn, A., P. Basta, L. Pilaczynska-Szczesniak, and M. Horoszkiewicz-Hassan. "Black Grape Extract Supplementation Attenuates Blood Oxidative Stress in Response to Acute Exercise." Biology of Sport 27, no. 1 (2010): 41-46.

MLA (9th ed.) Citation

Skarpanska-Stejnborn, A., et al. "Black Grape Extract Supplementation Attenuates Blood Oxidative Stress in Response to Acute Exercise." Biology of Sport, vol. 27, no. 1, 2010, pp. 41-46.

Warning: These citations may not always be 100% accurate.