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  1. 1

    Substrate oxidation does not influence middle distance running performance: a randomized controlled crossover trial

    Buga, A., Buxton, J. D., Plank, E., Minor, J. D., Sterrett, M. T., Brooks, C. A., Niemann, T. R., Troxel, M. P., Bryarly, A., Furry, Z., Hannon, C., Muench, J., Stone, D., D`Agostino, D. P., Volek, J. S., Koutnik, A. P., Prins, P. J.
    Published in Nutrients (2025)
    “…Nutrients…”
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  2. 2

    A review of carbohydrate supplementation approaches and strategies for optimizing performance in elite long-distance endurance

    Cao, W., He, Y., Fu, R., Chen, Y., Yu, J., He, Z.
    Published in Nutrients (2025)
    “…Nutrients…”
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  3. 3

    Acid-base and electrolyte balance responses in the performance of female ultramarathon runners in a 45 km mountain race

    Ribas, M. R., Ribas, D. I. R., Fernandes, P., Badicu, G., Legnani, E., Paulo, A. C., Ardigò, L. P., Bassan, J. C.
    Published in Nutrients (2025)
    “…Nutrients…”
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  4. 4

    Nutritional intake and timing of marathon runners: influence of athlete`s characteristics and fueling practices on finishing time

    Jiménez-Alfageme, R., Pino Garrone, F., Rodriguez-Sanchez, N., Romero-García, D., Sospedra, I., Giménez-Monzó, D., Ayala-Guzmán, C. I., Martínez-Sanz, J. M.
    Published in Sports Medicine - Open (2025)
    “…Most athletes did not receive nutritional counselling by a sport dietitian, which may explain why athletes failed to meet specific nutrient recommendations. Future investigations with a larger sample size are warranted to assess the relationship between dietary intake and finish time.…”
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  5. 5

    Is there a role of beetroot consumption on the recovery of oxidative status and muscle damage in ultra-endurance runners?

    Vilar, E., Collado-Boira, E., Guerrero, C., Folch-Ayora, A., Salas-Medina, P., Hernando, C., Baliño, P., Muriach, M.
    Published in Nutrients (2024)
    “…Nutrients…”
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  6. 6

    Are the dietary-nutritional recommendations met? Analysis of intake in endurance competitions

    Jiménez-Alfageme, R., Álvarez, J., Garbisu-Hualde, A., Romero-García, D., Giménez-Monzó, D., Sospedra, I., Ausó, E., Martínez-Sanz, J. M.
    Published in Nutrients (2024)
    “…Nutrients…”
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  7. 7

    Are supplements consumed by middle-distance runners evidence-based? A comparative study between level of competition and sex

    Del Arco, A., Martinez Aguirre-Betolaza, A., Malchrowicz-Mosko, E., Gogojewicz, A., Castañeda-Babarro, A.
    Published in Nutrients (2023)
    “…Nutrients…”
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  8. 8

    Vitamin A intake is related to stress fracture occurrence in male collegiate long-distance runners

    Toraishi, M., Uenishi, K., Iwamoto, J., Otani, T.
    Published in The Journal of Sports Medicine and Physical Fitness (2021)
    “…BACKGROUND: Nutrient intake has an essential role in bone disorder prevention among long-distance runners. …”
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  9. 9

    The effect of a multi-ingredient pre-workout supplement on time to fatigue in NCAA Division I cross-country athletes

    Fye, H., Pass, C., Dickman, K., Bredahl, E., Eckerson, J., Siedlik, J.
    Published in Nutrients (2021)
    “…Nutrients…”
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  10. 10

    Effects of 120 g/h of carbohydrates intake during a mountain marathon on exercise-induced muscle damage in elite runners

    Viribay, A., Arribalzaga, S., Mielgo-Ayuso, J., Castañeda-Babarro, A., Seco-Calvo, J., Urdampilleta, A.
    Published in Nutrients (2020)
    “…Nutrients…”
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  11. 11

    Hydrogel carbohydrate-electrolyte beverage does not improve glucose availability, substrate oxidation, gastrointestinal symptoms or exercise performance, compared with a concentration and nutrient-matched placebo

    McCubbin, A. J., Zhu, A., Gaskell, S. K., Costa, R. J. S.
    Published in International Journal of Sport Nutrition and Exercise Metabolism (2020)
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  12. 12

    Nutritional strategies in an elite wheelchair marathoner at 3900 m altitude: a case report

    Sanz-Quinto, S., Moya-Ramón, M., Brizuela, G., Rice, I., Urbán, T., López-Grueso, R.
    Published in Journal of the International Society of Sports Nutrition (2019)
    “…m required increased nutrient requirements as well as the systematic control needed to re-adapt a nutritional program. …”
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  13. 13

    The effect of beta-alanine versus alkaline agent supplementation combined with branched-chain amino acids and creatine malate in highly-trained sprinters and endurance athletes: A...

    Durkalec-Michalski , K., Kusy, K., Ciekot-Soltysiak, M., Zielinski, J.
    Published in Nutrients (2019)
    “…Nutrients…”
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  14. 14

    The effects of dietary pattern during intensified training on stool microbiota of elite race walkers

    Murtaza, N., Burke, L. M., Vlahovich, N., Charlesson, B., O` Neill, H., Ross, M. L., Campbell, K. L., Krause, L., Morrison, M.
    Published in Nutrients (2019)
    “…Nutrients…”
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  15. 15

    Elevated serum hepcidin levels during an intensified training period in well-trained female long-distance runners

    Ishibashi, A., Maeda, N., Sumi, D., Goto, K.
    Published in Nutrients (2017)
    “…Nutrients…”
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  16. 16

    Nutrition for marathon running

    Koehler, K.
    Published in Marathon running: Physiology, psychology, nutrition and training aspects (2016)
    “…Consumption of carbohydrates, fluid, and sodium can prevent preemptive fatigue due to nutrient depletion, and caffeine supplementation can provide ergogenic effects during prolonged running. …”
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  17. 17

    Hydration status and sodium balance of endurance runners consuming postexercise supplements of varying nutrient content

    Pryor, J. L., Johnson, E. C., Del Favero, J., Monteleone, A., Armstrong, L. E., Rodriguez, N. R.
    Published in International Journal of Sport Nutrition and Exercise Metabolism (2015)
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  18. 18

    A brief review: The implications of iron supplement for marathon runners on health and performance

    Zourdos, M. C., Sanchez-Gonzalez, M. A., Mahoney, S. E.
    Published in The Journal of Strength and Conditioning Research (2015)
    “…In fact, iron is one of the few nutrients recommended as a supplement by the American College of Sports Medicine (ACSM), the Academy of Nutrition and Dietetics (AND), and Dietitians of Canada. …”
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  19. 19

    Nutrition interventions improve anemic status in male college long-distance runners

    Kazami, K., Ashida, K., Sato, Y., Arai, T., Kazami, T., Ohsaki, S., Kobayashi, S.
    Published in Japanese Journal of Physical Fitness and Sports Medicine (2014)
    “…The pre-intervention levels of hemoglobin were negatively correlated to the amount of difference between those of pre- and post-intervention, which appeared to indicate an improvement of nutrient deficiency that caused the hypochromia. On the other hands, the intake of energy and nutrients from meals did not change before and after the intervention. …”
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  20. 20

    Assessment of diet of young medium- and long-distance runners

    Tota, L., Pilch, W., Hodur, M., Sagalara, A.
    Published in Medicina Sportiva (2013)
    “…When compared to the norm, an analysis of the daily intake of nutrients in the study`s participants found insufficient amounts of Na, K, Ca, F, Mg and Fe, as well as vitamins B1, B2, PP, C, and D. …”
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