Stevenson, E. J., Watson, A, Theis, S, Holz, A, Harper, L. D. & Russell, M. (2018). Correction to: A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise. European Journal of Applied Physiology, 118 (1), 223. Zugriff am 15.03.2021 unter https://doi.org/10.1007/s00421-017-3750-6
APA-Zitierstil (7. Ausg.)Stevenson, E. J., Watson, A., Theis, S., Holz, A., Harper, L. D., & Russell, M. (2018). Correction to: A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise. European Journal of Applied Physiology, 118(1), 223.
Chicago-Zitierstil (17. Ausg.)Stevenson, E. J., A. Watson, S. Theis, A. Holz, L. D. Harper, und M. Russell. "Correction to: A Comparison of Isomaltulose Versus Maltodextrin Ingestion During Soccer-specific Exercise." European Journal of Applied Physiology 118, no. 1 (2018): 223.
MLA-Zitierstil (9. Ausg.)Stevenson, E. J., et al. "Correction to: A Comparison of Isomaltulose Versus Maltodextrin Ingestion During Soccer-specific Exercise." European Journal of Applied Physiology, vol. 118, no. 1, 2018, p. 223.