Collins, J, Maughan, R. J., Gleeson, M, Bilsborough, J, Jeukendrup, A, Morton, J. P., Phillips, S. M., Armstrong, L, Burke, L. M., Close, G. L., Duffield, R, Larson-Meyer, E, Louis, J, Medina, D, Meyer, F, Rollo, I, Sundgot-Borgen, J, Wall, B. T., Boullosa, B, Dupont, G, Lizarraga, A, Res, P, Bizzini, M, Castagna, C, Cowie, C. M., D'Hooghe, M, Geyer, H, Meyer, T, Papadimitriou, N, Vouillamoz, M & McCall, A. (2021). UEFA expert group statement on nutrition in elite football. Current evidence to inform practical recommendations and guide future research. British Journal of Sports Medicine, 55 (8), 416-442. Zugriff am 16.04.2021 unter https://doi.org/10.1136/bjsports-2019-101961
APA (7th ed.) CitationCollins, J., Maughan, R. J., Gleeson, M., Bilsborough, J., Jeukendrup, A., Morton, J. P., . . . McCall, A. (2021). UEFA expert group statement on nutrition in elite football. Current evidence to inform practical recommendations and guide future research. British Journal of Sports Medicine, 55(8), 416-442.
Chicago Style (17th ed.) CitationCollins, J., et al. "UEFA Expert Group Statement on Nutrition in Elite Football. Current Evidence to Inform Practical Recommendations and Guide Future Research." British Journal of Sports Medicine 55, no. 8 (2021): 416-442.
MLA (9th ed.) CitationCollins, J., et al. "UEFA Expert Group Statement on Nutrition in Elite Football. Current Evidence to Inform Practical Recommendations and Guide Future Research." British Journal of Sports Medicine, vol. 55, no. 8, 2021, pp. 416-442.