Cutrufello, P. T., Landram, M. J., Venezia, A. C. & Dixon, C. B. (2021). A comparison of methods used to determine percent body fat, minimum wrestling weight, and lowest allowable weight class. The Journal of Strength and Conditioning Research, 35 (3), 633-637. Zugriff am 25.05.2021 unter https://doi.org/10.1519/JSC.0000000000003929
APA-Zitierstil (7. Ausg.)Cutrufello, P. T., Landram, M. J., Venezia, A. C., & Dixon, C. B. (2021). A comparison of methods used to determine percent body fat, minimum wrestling weight, and lowest allowable weight class. The Journal of Strength and Conditioning Research, 35(3), 633-637.
Chicago-Zitierstil (17. Ausg.)Cutrufello, P. T., M. J. Landram, A. C. Venezia, und C. B. Dixon. "A Comparison of Methods Used to Determine Percent Body Fat, Minimum Wrestling Weight, and Lowest Allowable Weight Class." The Journal of Strength and Conditioning Research 35, no. 3 (2021): 633-637.
MLA-Zitierstil (9. Ausg.)Cutrufello, P. T., et al. "A Comparison of Methods Used to Determine Percent Body Fat, Minimum Wrestling Weight, and Lowest Allowable Weight Class." The Journal of Strength and Conditioning Research, vol. 35, no. 3, 2021, pp. 633-637.