Lee, Y.-S, Lee, D.-R, Lee, H.-R & Sung, J.-Y. (2024). Nutritional knowledge, eating habits, factors affecting muscle damage, and antioxidant enzyme levels of Korean wrestlers. Physical Activity and Nutrition, 27 (1), 55-59. Zugriff am 24.03.2025 unter https://doi.org/10.20463/pan.2024.0008
APA (7th ed.) CitationLee, Y., Lee, D., Lee, H., & Sung, J. (2024). Nutritional knowledge, eating habits, factors affecting muscle damage, and antioxidant enzyme levels of Korean wrestlers. Physical Activity and Nutrition, 27(1), 55-59.
Chicago Style (17th ed.) CitationLee, Y.-S, D.-R Lee, H.-R Lee, and J.-Y Sung. "Nutritional Knowledge, Eating Habits, Factors Affecting Muscle Damage, and Antioxidant Enzyme Levels of Korean Wrestlers." Physical Activity and Nutrition 27, no. 1 (2024): 55-59.
MLA (9th ed.) CitationLee, Y.-S, et al. "Nutritional Knowledge, Eating Habits, Factors Affecting Muscle Damage, and Antioxidant Enzyme Levels of Korean Wrestlers." Physical Activity and Nutrition, vol. 27, no. 1, 2024, pp. 55-59.