Etxebarria, N, Ross, M. L., Clark, B & Burke, L. M. (2019). Ingesting a bitter solution: The sweet touch to increasing short-term cycling performance. International Journal of Sports Physiology and Performance, 14 (6), 727-732. Zugriff am 29.07.2019 unter https://doi.org/10.1123/ijspp.2018-0554
APA-Zitierstil (7. Ausg.)Etxebarria, N., Ross, M. L., Clark, B., & Burke, L. M. (2019). Ingesting a bitter solution: The sweet touch to increasing short-term cycling performance. International Journal of Sports Physiology and Performance, 14(6), 727-732.
Chicago-Zitierstil (17. Ausg.)Etxebarria, N., M. L. Ross, B. Clark, und L. M. Burke. "Ingesting a Bitter Solution: The Sweet Touch to Increasing Short-term Cycling Performance." International Journal of Sports Physiology and Performance 14, no. 6 (2019): 727-732.
MLA-Zitierstil (9. Ausg.)Etxebarria, N., et al. "Ingesting a Bitter Solution: The Sweet Touch to Increasing Short-term Cycling Performance." International Journal of Sports Physiology and Performance, vol. 14, no. 6, 2019, pp. 727-732.