DVS Edition Citation

Mears, S. A., Dickinson, K, Bergin-Taylor, K, Dee, R, Kay, J & James, L. J. (2018). Perception of breakfast ingestion enhances high-intensity cycling performance. International Journal of Sports Physiology and Performance, 13 (4), 504-509. doi: 10.1123/ijspp.2017-0318

APA (7th ed.) Citation

Mears, S. A., Dickinson, K., Bergin-Taylor, K., Dee, R., Kay, J., & James, L. J. (2018). Perception of breakfast ingestion enhances high-intensity cycling performance. International Journal of Sports Physiology and Performance, 13(4), 504-509.

Chicago Style (17th ed.) Citation

Mears, S. A., K. Dickinson, K. Bergin-Taylor, R. Dee, J. Kay, and L. J. James. "Perception of Breakfast Ingestion Enhances High-intensity Cycling Performance." International Journal of Sports Physiology and Performance 13, no. 4 (2018): 504-509.

MLA (9th ed.) Citation

Mears, S. A., et al. "Perception of Breakfast Ingestion Enhances High-intensity Cycling Performance." International Journal of Sports Physiology and Performance, vol. 13, no. 4, 2018, pp. 504-509.