DVS Edition Citation

Parks, R. B., Angus, H. F., King, D. S. & Sharp, R. L. (2018). Effect of preexercise ingestion of modified amylomaize starch on glycemic response while cycling. International Journal of Sport Nutrition and Exercise Metabolism, 28 (1), 82-89. doi: 10.1123/ijsnem.2017-0193

APA (7th ed.) Citation

Parks, R. B., Angus, H. F., King, D. S., & Sharp, R. L. (2018). Effect of preexercise ingestion of modified amylomaize starch on glycemic response while cycling. International Journal of Sport Nutrition and Exercise Metabolism, 28(1), 82-89.

Chicago Style (17th ed.) Citation

Parks, R. B., H. F. Angus, D. S. King, and R. L. Sharp. "Effect of Preexercise Ingestion of Modified Amylomaize Starch on Glycemic Response While Cycling." International Journal of Sport Nutrition and Exercise Metabolism 28, no. 1 (2018): 82-89.

MLA (9th ed.) Citation

Parks, R. B., et al. "Effect of Preexercise Ingestion of Modified Amylomaize Starch on Glycemic Response While Cycling." International Journal of Sport Nutrition and Exercise Metabolism, vol. 28, no. 1, 2018, pp. 82-89.