Murphy, C, Cook, M. D. & Willems, M. E. T. (2017). Effect of New Zealand blackcurrant extract on performance during repeated 4 km cycling time trials. International Journal of Sport Nutrition and Exercise Metabolism, 27 (S1), S19.
APA-Zitierstil (7. Ausg.)Murphy, C., Cook, M. D., & Willems, M. E. T. (2017). Effect of New Zealand blackcurrant extract on performance during repeated 4 km cycling time trials. International Journal of Sport Nutrition and Exercise Metabolism, 27(S1), S19.
Chicago-Zitierstil (17. Ausg.)Murphy, C., M. D. Cook, und M. E. T. Willems. "Effect of New Zealand Blackcurrant Extract on Performance During Repeated 4 Km Cycling Time Trials." International Journal of Sport Nutrition and Exercise Metabolism 27, no. S1 (2017): S19.
MLA-Zitierstil (9. Ausg.)Murphy, C., et al. "Effect of New Zealand Blackcurrant Extract on Performance During Repeated 4 Km Cycling Time Trials." International Journal of Sport Nutrition and Exercise Metabolism, vol. 27, no. S1, 2017, p. S19.