Hingley, L, Macartney, M. J., Brown, M. A., McLennan, P. L. & Peoples, G. E. (2017). DHA-rich fish oil increases the omega-3 index and lowers the oxygen cost of physiologically stressful cycling in trained individuals. International Journal of Sport Nutrition and Exercise Metabolism, 27 (4), 335-343. doi: 10.1123/ijsnem.2016-0150
APA-Zitierstil (7. Ausg.)Hingley, L., Macartney, M. J., Brown, M. A., McLennan, P. L., & Peoples, G. E. (2017). DHA-rich fish oil increases the omega-3 index and lowers the oxygen cost of physiologically stressful cycling in trained individuals. International Journal of Sport Nutrition and Exercise Metabolism, 27(4), 335-343.
Chicago-Zitierstil (17. Ausg.)Hingley, L., M. J. Macartney, M. A. Brown, P. L. McLennan, und G. E. Peoples. "DHA-rich Fish Oil Increases the Omega-3 Index and Lowers the Oxygen Cost of Physiologically Stressful Cycling in Trained Individuals." International Journal of Sport Nutrition and Exercise Metabolism 27, no. 4 (2017): 335-343.
MLA-Zitierstil (9. Ausg.)Hingley, L., et al. "DHA-rich Fish Oil Increases the Omega-3 Index and Lowers the Oxygen Cost of Physiologically Stressful Cycling in Trained Individuals." International Journal of Sport Nutrition and Exercise Metabolism, vol. 27, no. 4, 2017, pp. 335-343.