Rowlands, D. S. & Hopkins, W. G. (2002). Effect of high-fat, high-carbohydrate, and high-protein meals on metabolism and performance during endurance cycling. International Journal of Sport Nutrition and Exercise Metabolism, 12 (3), 318-335. doi: 10.1123/ijsnem.12.3.318
APA-Zitierstil (7. Ausg.)Rowlands, D. S., & Hopkins, W. G. (2002). Effect of high-fat, high-carbohydrate, and high-protein meals on metabolism and performance during endurance cycling. International Journal of Sport Nutrition and Exercise Metabolism, 12(3), 318-335.
Chicago-Zitierstil (17. Ausg.)Rowlands, D. S., und W. G. Hopkins. "Effect of High-fat, High-carbohydrate, and High-protein Meals on Metabolism and Performance During Endurance Cycling." International Journal of Sport Nutrition and Exercise Metabolism 12, no. 3 (2002): 318-335.
MLA-Zitierstil (9. Ausg.)Rowlands, D. S., und W. G. Hopkins. "Effect of High-fat, High-carbohydrate, and High-protein Meals on Metabolism and Performance During Endurance Cycling." International Journal of Sport Nutrition and Exercise Metabolism, vol. 12, no. 3, 2002, pp. 318-335.