Jentjens, R. L. P., Wagenmakers, A. J. M. & Jeukendrup, A. E. (2002, 21. March). Heat stress increases muscle glycogen use but reduces the oxidation of ingested carbohydrates during exercise. Zugriff unter http://jap.physiology.org/cgi/content/abstract/92/4/1562
APA (7th ed.) CitationJentjens, R. L. P., Wagenmakers, A. J. M., & Jeukendrup, A. E. (2002). Heat stress increases muscle glycogen use but reduces the oxidation of ingested carbohydrates during exercise. Journal of Applied Physiology, 92(4), 1562-1572.
Chicago Style (17th ed.) CitationJentjens, R. L. P., A. J. M. Wagenmakers, and A. E. Jeukendrup. "Heat Stress Increases Muscle Glycogen Use but Reduces the Oxidation of Ingested Carbohydrates During Exercise." Journal of Applied Physiology 92, no. 4 (2002): 1562-1572.
MLA (9th ed.) CitationJentjens, R. L. P., et al. "Heat Stress Increases Muscle Glycogen Use but Reduces the Oxidation of Ingested Carbohydrates During Exercise." Journal of Applied Physiology, vol. 92, no. 4, 2002, pp. 1562-1572.