Jentjens, R. L. P., Wagenmakers, A. J. M. & Jeukendrup, A. E. (2002, 21. March). Heat stress increases muscle glycogen use but reduces the oxidation of ingested carbohydrates during exercise. Zugriff unter http://jap.physiology.org/cgi/content/abstract/92/4/1562
APA-Zitierstil (7. Ausg.)Jentjens, R. L. P., Wagenmakers, A. J. M., & Jeukendrup, A. E. (2002). Heat stress increases muscle glycogen use but reduces the oxidation of ingested carbohydrates during exercise. Journal of Applied Physiology, 92(4), 1562-1572.
Chicago-Zitierstil (17. Ausg.)Jentjens, R. L. P., A. J. M. Wagenmakers, und A. E. Jeukendrup. "Heat Stress Increases Muscle Glycogen Use but Reduces the Oxidation of Ingested Carbohydrates During Exercise." Journal of Applied Physiology 92, no. 4 (2002): 1562-1572.
MLA-Zitierstil (9. Ausg.)Jentjens, R. L. P., et al. "Heat Stress Increases Muscle Glycogen Use but Reduces the Oxidation of Ingested Carbohydrates During Exercise." Journal of Applied Physiology, vol. 92, no. 4, 2002, pp. 1562-1572.